7 Layer Mexican Dip Recipe

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7 Layer Mexican Dip
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Ingredients:

Directions:

  1. Mix refried beans and bean dip.;spread in bottom of small rectangular baking dish.
  2. Spread guacamole dip on top of that.
  3. Mix sour cream, mayonnaise, and taco seasoning; spread over the guacamole dip.
  4. Sprinkle cheeses on top.
  5. Sprinkle olives, tomatoes, and green onion in that order.
  6. Mission Complete!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.74 Kcal (631 kJ)
Calories from fat 103.89 Kcal
% Daily Value*
Total Fat 11.54g 18%
Cholesterol 12.67mg 4%
Sodium 284.89mg 12%
Potassium 210.72mg 4%
Total Carbs 8.94g 3%
Sugars 0.81g 3%
Dietary Fiber 2.37g 9%
Protein 3.36g 7%
Vitamin C 0.5mg 1%
Iron 0.9mg 5%
Calcium 51.5mg 5%
Amount Per 100 g
Calories 182.93 Kcal (766 kJ)
Calories from fat 126.09 Kcal
% Daily Value*
Total Fat 14.01g 18%
Cholesterol 15.38mg 4%
Sodium 345.74mg 12%
Potassium 255.73mg 4%
Total Carbs 10.85g 3%
Sugars 0.99g 3%
Dietary Fiber 2.88g 9%
Protein 4.07g 7%
Vitamin C 0.7mg 1%
Iron 1.1mg 5%
Calcium 62.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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