Calories in Leafy Vegetables

Food database and calorie counter

The favorite choice for the term "Leafy Vegetables" is 100 g green leafy vegetables, cooked which has about , 6.75 calories. Calorie and nutritional information for a variety of types and serving sizes of Leafy Vegetables is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories

Merge
		Total Fat(g)	Total Carbs(g)	Protein(g)	Calories
	100 g	0	0	0	6.8
	1 oz	0	0	0	1.9
	1 lb	0	0	0	30.6
	1 kg	0	0	0	67.5

Other Popular Types of Leafy Vegetables

	Total Fat(g)	Total Carbs(g)	Protein(g)	Calories
oriental style dark green leafy vegetable soup with meat ()- 100 g	0.8	0.7	3.2	23
cooked vegetable combinations with pasta (including carrots, broccoli, and/or dark-green leafy) ()- 100 g	0.5	16.5	3.7	82
cooked vegetable combination with soy-based sauce (including carrots, broccoli, and/or dark-green leafy) ()- 100 g	0.3	9.7	2.2	45
cooked vegetable combination with cream sauce (including carrots, broccoli, and/or dark-green leafy) ()- 100 g	5.2	7.9	2.9	86
cooked vegetable combination with butter sauce (including carrots, broccoli, and/or dark-green leafy) ()- 100 g	8.6	8.1	1.8	112
cooked vegetable combinations with cheese sauce (including carrots, broccoli, and/or dark-green leafy) ()- 100 g	2.5	10.1	3.7	72
beef and vegetables (including carrots, broccoli and/or dark-green leafy, mixture) ()- 100 g	7.2	10.4	9.2	140
beef, rice and vegetables (including carrots, broccoli, and/or dark-green leafy, mixture) ()- 100 g	2.5	13.1	11.3	123
beef, noodles and vegetables (including carrots, broccoli, and/or dark-green leafy, mixture) ()- 100 g	3.1	12.1	11.9	126
ham, potatoes and vegetables (including carrots, broccoli, and/or dark-green leafy, mixture) ()- 100 g	7.7	6.6	10.7	139