Calories in Generic Cooked vegetable combination with soy-based sauce (including carrots, broccoli, and/or dark-green leafy)

45Calories

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Nutrition Facts Generic Cooked vegetable combination with soy-based sauce (including carrots, broccoli, and/or dark-green leafy)

Amount Per 100 g
Calories 45 Kcal (188 kJ)
Calories from fat 2.43 Kcal
% Daily Value*
Total Fat 0.27g 0%
Saturated Fat 0.05g 0%
Sodium 506mg 21%
Potassium 236mg 5%
Total Carbs 9.66g 3%
Sugars 3.92g 16%
Dietary Fiber 2.7g 11%
Protein 2.19g 4%
Vitamin C 36mg 60%
Calcium 30mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Ingredients And Nutrition Overview

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% RDI of Main Nutrition Facts

2%
of RDI* (45 calories) 100 g
  • Cal: 2.3 %
  • Fat: 0.4 %
  • Carb: 3.2 %
  • Prot: 4.4 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (83.3%)
  • Protein (16.7%)
Generic Cooked vegetable combination with soy-based sauce (including carrots, broccoli, and/or dark-green leafy) Good and Bad Points
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