Vitamins and Minerals in Buttermilk

Food database and calorie counter

The favorite choice for the term "Buttermilk" is 100 g buttermilk, dried which has about , 0.05 mg vitamin a, 5.7 mg vitamin c, 1184 mg calcium, 0.3 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Buttermilk is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
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 Vitamin A(mg)Vitamin C(mg)Calcium(mg)Iron(mg)
 100 g05.711840.3
 1 cup0.16.81420.80.4
 1 tbsp00.4770
 1 tsp00.129.60
 1 cubic inch00.598.40
 1 ml0060
 1 fl oz00.9177.70
 1 pint0.113.72841.50.7
 1 litre0.228.96005.11.5
 1 quart0.227.45682.81.4
 1 gallon0.9109.422729.25.8
 1 oz01.6335.70.1
 1 lb0.225.85369.41.4
 1 kg0.557118403
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Other Popular Types of Buttermilk

 Vitamin A(mg)Vitamin C(mg)Calcium(mg)Iron(mg)
 milk, buttermilk, fluid, whole ()- 100 g001150
 milk, buttermilk, fluid, cultured, lowfat ()- 100 g011160.1
 milk, buttermilk, fluid, cultured, reduced fat ()- 100 g01.51430.1
 biscuits, plain or buttermilk, dry mix ()- 100 g00.31792.8
 biscuits, plain or buttermilk, frozen, baked ()- 100 g00493.3
 pancakes, buttermilk, prepared from recipe ()- 100 g00.41571.7
 biscuits, plain or buttermilk, dry mix, prepared ()- 100 g00.41852.1
 biscuits, plain or buttermilk, prepared from recipe ()- 100 g00.22352.9
 waffle, buttermilk, frozen, ready-to-heat, toasted ()- 100 g0.402996.6
 waffle, buttermilk, frozen, ready-to-heat, microwaved ()- 100 g0.401256.5
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All Buttermilk products

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