Yogurt Strawberry Blast Recipe

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Yogurt Strawberry Blast
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Ingredients:

Directions:

  1. Add all ingredients to a food processor and blend until smooth and creamy.
  2. Eat immediately or chill and eat later.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 535.99 Kcal (2244 kJ)
Calories from fat 100.35 Kcal
% Daily Value*
Total Fat 11.15g 17%
Cholesterol 25.2mg 8%
Sodium 471.9mg 20%
Potassium 770.7mg 16%
Total Carbs 96.86g 32%
Sugars 89.21g 357%
Dietary Fiber 7.65g 31%
Protein 21.5g 43%
Vitamin C 154.2mg 257%
Calcium 353.4mg 35%
Amount Per 100 g
Calories 86.33 Kcal (361 kJ)
Calories from fat 16.16 Kcal
% Daily Value*
Total Fat 1.8g 17%
Cholesterol 4.06mg 8%
Sodium 76.01mg 20%
Potassium 124.14mg 16%
Total Carbs 15.6g 32%
Sugars 14.37g 357%
Dietary Fiber 1.23g 31%
Protein 3.46g 43%
Vitamin C 24.8mg 257%
Calcium 56.9mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 15
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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