Yogurt Berry Pies Recipe

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Yogurt Berry Pies
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Ingredients
4
Count
Nutrition
4
Calories
Total time
10
Minutes
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Ingredients:

  • 1 cup (8 oz) mixed berry yogurt or flavor of your choice
  • 2 cups whipped topping
  • 1 package (6 count) individual graham cracker tart shells

Directions:

  1. In a large bowl, stir yogurt and whipped topping until combined. Spoon into tart shells. Cover and freeze for 20 minutes or until set. Top with berries. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4.02 Kcal (17 kJ)
Calories from fat 0.43 Kcal
% Daily Value*
Total Fat 0.05g 0%
Cholesterol 0.19mg 0%
Sodium 2.6mg 0%
Total Carbs 0.8g 0%
Sugars 0.52g 2%
Dietary Fiber 0.09g 0%
Protein 0.14g 0%
Vitamin C 0.1mg 0%
Calcium 5.6mg 1%
Amount Per 100 g
Calories 85 Kcal (356 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 0%
Cholesterol 4mg 0%
Sodium 55mg 0%
Total Carbs 17g 0%
Sugars 11g 2%
Dietary Fiber 2g 0%
Protein 3g 0%
Vitamin C 2mg 0%
Calcium 118mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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