Weight Watchers Chocolate Chip Blondies 3 Points Recipe

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Weight Watchers Chocolate Chip Blondies 3 Points
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Ingredients:

Directions:

  1. Preheat oven to 350°F In a small bowl, combine flour, baking powder and salt.
  2. In a large bowl, beat brown sugar and butter until fluffy. Add egg whites and vanilla. Gradually beat in flour mixture alternating with water. Stir in chips.
  3. Spread into a foil-lined 9- x 13-inch baking pan. Bake until golden, about 20 to 25 minutes. Cool on wire rack. Remove foil and cut into 24 two-inch squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.75 Kcal (702 kJ)
Calories from fat 53.14 Kcal
% Daily Value*
Total Fat 5.9g 9%
Cholesterol 3.71mg 1%
Sodium 102.89mg 4%
Potassium 92.71mg 2%
Total Carbs 27.39g 9%
Sugars 9.05g 36%
Dietary Fiber 0.32g 1%
Protein 2.22g 4%
Iron 0.5mg 3%
Calcium 28.5mg 3%
Amount Per 100 g
Calories 328.02 Kcal (1373 kJ)
Calories from fat 103.91 Kcal
% Daily Value*
Total Fat 11.55g 9%
Cholesterol 7.25mg 1%
Sodium 201.19mg 4%
Potassium 181.28mg 2%
Total Carbs 53.56g 9%
Sugars 17.69g 36%
Dietary Fiber 0.63g 1%
Protein 4.35g 4%
Iron 0.9mg 3%
Calcium 55.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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