Weight Watchers Chocolate Cupcakes Recipe

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Weight Watchers Chocolate  Cupcakes
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Ingredients:

  • 1 (15 oz) can pumpkin
  • 18 oz devil's food cake mix
  • 1/4-1/2 cup water

Directions:

  1. Mix all together by hand or you may use a mixer.
  2. Bake at 350°F in mini muffin tins for 30-35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125 Kcal (523 kJ)
Calories from fat 48.99 Kcal
% Daily Value*
Total Fat 5.44g 8%
Cholesterol 14.63mg 5%
Sodium 135.2mg 6%
Potassium 68.34mg 1%
Total Carbs 19.52g 7%
Sugars 15.03g 60%
Dietary Fiber 0.7g 3%
Protein 1.04g 2%
Vitamin C 0.2mg 0%
Calcium 21.4mg 2%
Amount Per 100 g
Calories 298.24 Kcal (1249 kJ)
Calories from fat 116.88 Kcal
% Daily Value*
Total Fat 12.99g 8%
Cholesterol 34.9mg 5%
Sodium 322.56mg 6%
Potassium 163.05mg 1%
Total Carbs 46.58g 7%
Sugars 35.85g 60%
Dietary Fiber 1.67g 3%
Protein 2.48g 2%
Vitamin C 0.4mg 0%
Calcium 51.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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