Triple Chocolate Cookies Recipe

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Triple Chocolate Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350ºF. Line 2 large baking sheets with parchment.
  2. In a bowl over simmering water, melt chocolate chips. Remove from heat.
  3. Sift flour, cocoa, espresso, baking powder and salt. Using an electric mixer on medium-high speed, beat butter and sugar until light, about 2 minutes. Beat in eggs, then vanilla. Stir in melted chips. Fold in flour mixture and white chocolate chips.
  4. Put tablespoonfuls of dough on baking sheets 2 inches apart. Bake until tops are cracked, about 15 minutes total. Repeat with remaining dough.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.17 Kcal (738 kJ)
Calories from fat 78.3 Kcal
% Daily Value*
Total Fat 8.7g 13%
Cholesterol 29.61mg 10%
Sodium 77.97mg 3%
Potassium 75.8mg 2%
Total Carbs 23.11g 8%
Sugars 4.94g 20%
Dietary Fiber 0.34g 1%
Protein 2.48g 5%
Iron 0.7mg 4%
Calcium 17.5mg 2%
Amount Per 100 g
Calories 425.36 Kcal (1781 kJ)
Calories from fat 189.06 Kcal
% Daily Value*
Total Fat 21.01g 13%
Cholesterol 71.49mg 10%
Sodium 188.27mg 3%
Potassium 183.01mg 2%
Total Carbs 55.81g 8%
Sugars 11.92g 20%
Dietary Fiber 0.82g 1%
Protein 5.98g 5%
Vitamin A 0.1mg 1%
Iron 1.7mg 4%
Calcium 42.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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