Directions:
- Preheat oven to 350°F.
- Grease a 9 x 13 inch pan.
- In a small bowl, combine flour, baking powder, and salt. Set aside.
- In a large bowl, cream together the butter, white sugar, brown sugar, vanilla extract, and Godiva Liqueur until smooth.
- Beat in the eggs, one at a time, then stir in the flour mixture.
- Mix in the white chocolate chips.
- Spread the batter evenly into the prepared pan.
- Bake for 30 minutes. Cool in the pan on a wire rack. When completely, cooled, cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1485.01 Kcal (6217 kJ) | ||
| Calories from fat | 612.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.05g | 105% | |
|---|---|---|---|
| Cholesterol | 214.27mg | 71% | |
| Sodium | 690.24mg | 29% | |
| Potassium | 695.54mg | 15% | |
| Total Carbs | 200.31g | 67% | |
| Sugars | 67g | 268% | |
| Dietary Fiber | 2.17g | 9% | |
| Protein | 17.66g | 35% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 4mg | 22% | |
| Calcium | 226.4mg | 23% | |
| Amount Per 100 g | |||
| Calories | 433.33 Kcal (1814 kJ) | ||
| Calories from fat | 178.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.86g | 105% | |
|---|---|---|---|
| Cholesterol | 62.52mg | 71% | |
| Sodium | 201.41mg | 29% | |
| Potassium | 202.96mg | 15% | |
| Total Carbs | 58.45g | 67% | |
| Sugars | 19.55g | 268% | |
| Dietary Fiber | 0.63g | 9% | |
| Protein | 5.15g | 35% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 1.2mg | 22% | |
| Calcium | 66.1mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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