Weight Watchers Chocolate Meringue Cookies Recipe

Posted by
Rate It!
Weight Watchers Chocolate Meringue Cookies
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Beat egg whites till frothy.
  2. Add vinegar and beat till soft peaks form.
  3. Increase the mixer to high and gradually add in the sugar until glossy peaks form.
  4. Beat in vanilla.
  5. Add cocoa and mix by hand.
  6. Line two cookie sheets with foil and (lightly) spray with Pam.
  7. Drop mixture by tablespoon fulls about 1 in apart on pans.
  8. Should make 44 cookies.
  9. Bake at 200 degrees F for 3 hours.
  10. Let cool completely on cookie sheet for about 1 hours.
  11. Remove and store leftovers in an air proof container.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.62 Kcal (555 kJ)
Calories from fat 3.55 Kcal
% Daily Value*
Total Fat 0.39g 1%
Sodium 86.78mg 4%
Potassium 108.59mg 2%
Total Carbs 28.69g 10%
Sugars 26.51g 106%
Dietary Fiber 0.39g 2%
Protein 3.11g 6%
Iron 0.1mg 1%
Calcium 15mg 2%
Amount Per 100 g
Calories 247.03 Kcal (1034 kJ)
Calories from fat 6.62 Kcal
% Daily Value*
Total Fat 0.74g 1%
Sodium 161.66mg 4%
Potassium 202.28mg 2%
Total Carbs 53.44g 10%
Sugars 49.39g 106%
Dietary Fiber 0.74g 2%
Protein 5.79g 6%
Iron 0.2mg 1%
Calcium 28mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top