Directions:
- Brown meat in skillet. Drain well. Return to skillet; add cream cheese, garlic,onion and RoTel tomatoes. Heat until bubbly.
- Great dip for white or yellow corn nacho chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 320.25 Kcal (1341 kJ) | ||
| Calories from fat | 226.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.18g | 39% | |
|---|---|---|---|
| Cholesterol | 122mg | 41% | |
| Sodium | 237.54mg | 10% | |
| Potassium | 395.7mg | 8% | |
| Total Carbs | 2.54g | 1% | |
| Sugars | 1.64g | 7% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 20.95g | 42% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 33.1mg | 184% | |
| Calcium | 62mg | 6% | |
| Amount Per 100 g | |||
| Calories | 223.42 Kcal (935 kJ) | ||
| Calories from fat | 158.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.56g | 39% | |
|---|---|---|---|
| Cholesterol | 85.11mg | 41% | |
| Sodium | 165.72mg | 10% | |
| Potassium | 276.06mg | 8% | |
| Total Carbs | 1.77g | 1% | |
| Sugars | 1.15g | 7% | |
| Dietary Fiber | 0.1g | 1% | |
| Protein | 14.61g | 42% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 23.1mg | 184% | |
| Calcium | 43.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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