Watson's Kebabs Recipe

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Watson's Kebabs
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Ingredients:

Directions:

  1. Blend everything together in a blender except the chicken.
  2. Cube the chicken and marinate in the mixture for four hours or better.
  3. Skewer the chicken and place on the grill or under the broiler in the oven.
  4. Cook the chicken until white through or whatever temperature the cookbook recommends; turn it once or twice if necessary to prevent burning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.93 Kcal (577 kJ)
Calories from fat 57.09 Kcal
% Daily Value*
Total Fat 6.34g 10%
Cholesterol 22.08mg 7%
Sodium 1302.84mg 54%
Potassium 328.12mg 7%
Total Carbs 13.81g 5%
Sugars 7.79g 31%
Dietary Fiber 1.31g 5%
Protein 6.58g 13%
Vitamin C 11.2mg 19%
Iron 0.8mg 5%
Calcium 175.9mg 18%
Amount Per 100 g
Calories 73.52 Kcal (308 kJ)
Calories from fat 30.43 Kcal
% Daily Value*
Total Fat 3.38g 10%
Cholesterol 11.77mg 7%
Sodium 694.46mg 54%
Potassium 174.9mg 7%
Total Carbs 7.36g 5%
Sugars 4.15g 31%
Dietary Fiber 0.7g 5%
Protein 3.5g 13%
Vitamin C 6mg 19%
Iron 0.4mg 5%
Calcium 93.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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