Vanilla Granola Recipe

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Vanilla Granola
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees F (150 degrees C). Lightly spray large baking sheet with non-stick cooking spray.
  2. Mix oats, almonds, sweetener, salt, and cinnamon in a large bowl.
  3. Stir applesauce and sugar together in a small saucepan; bring to a simmer over medium heat and immediately remove from heat. Stir vanilla into the applesauce mixture; pour over the oats mixture and toss to coat. Spread the mixture onto the prepared baking dish.
  4. Bake until golden brown, stirring occasionally, 20 to 30 minutes. Place baking sheet on a cooling rack until granola is completely cooled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 694.66 Kcal (2908 kJ)
Calories from fat 203.58 Kcal
% Daily Value*
Total Fat 22.62g 35%
Sodium 415.59mg 17%
Potassium 495.19mg 11%
Total Carbs 115.87g 39%
Sugars 38.65g 155%
Dietary Fiber 9.27g 37%
Protein 13.27g 27%
Vitamin C 0.6mg 1%
Iron 4.1mg 23%
Calcium 98.5mg 10%
Amount Per 100 g
Calories 374.9 Kcal (1570 kJ)
Calories from fat 109.87 Kcal
% Daily Value*
Total Fat 12.21g 35%
Sodium 224.29mg 17%
Potassium 267.24mg 11%
Total Carbs 62.54g 39%
Sugars 20.86g 155%
Dietary Fiber 5g 37%
Protein 7.16g 27%
Vitamin C 0.3mg 1%
Iron 2.2mg 23%
Calcium 53.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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