Baked Oatmeal Recipe

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Baked Oatmeal
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Ingredients:

  • 2 1/2 cups regular rolled oats
  • 1/2 tsp salt
  • 1/2 tsp cinnamon
  • 2 cups milk
  • 2/3 cup applesauce
  • 1/4 cup cooking oil
  • 2 cups fresh fruit , of your choice (optional)

Directions:

  1. Preheat oven to 400°F Lightly grease a baking dish, set aside. In a large bowl combine the oats, baking powder, salt, cinnamon and sugar. In another bowl, combine the milk, applesauce and oil. Add the wet mixture to the dry and mix to combine. Place mixture into a baking dish and bake for 20 minutes. Remove from the oven and gently stir the mixture, then fold in the fruit, if desired. Bake for another 20 minutes or until top is lightly browned. Serve warm and top with yogurt, cream, granola, more fruit or whatever you'd like!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 437.59 Kcal (1832 kJ)
Calories from fat 171.91 Kcal
% Daily Value*
Total Fat 19.1g 29%
Cholesterol 1.23mg 0%
Sodium 422.42mg 18%
Potassium 384.66mg 8%
Total Carbs 62.5g 21%
Sugars 26.22g 105%
Dietary Fiber 4.7g 19%
Protein 7.28g 15%
Vitamin C 1mg 2%
Iron 68.5mg 381%
Calcium 164.1mg 16%
Amount Per 100 g
Calories 232.43 Kcal (973 kJ)
Calories from fat 91.31 Kcal
% Daily Value*
Total Fat 10.15g 29%
Cholesterol 0.65mg 0%
Sodium 224.37mg 18%
Potassium 204.31mg 8%
Total Carbs 33.2g 21%
Sugars 13.93g 105%
Dietary Fiber 2.5g 19%
Protein 3.87g 15%
Vitamin C 0.5mg 2%
Iron 36.4mg 381%
Calcium 87.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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