Valentine Meatballs Recipe

Posted by
Rate It!
Valentine Meatballs
Add your photo!



  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. In a medium bowl, toss together the cheese and mushrooms. In a separate bowl. mix together the ground beef and onion soup mix. Divide the beef into 12 to 16 balls, then form them into small, thin heart shaped patties. Press an indention into the center of half of the hearts, and fill with the cheese and mushrooms. Place another patty on top, and press to seal the hearts around the filling. Place in a shallow baking dish.
  3. Bake for 30 to 40 minutes in the preheated oven, until beef is well done, and filling is hot.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 229.32 Kcal (960 kJ)
Calories from fat 85.04 Kcal
% Daily Value*
Total Fat 9.45g 15%
Cholesterol 82.71mg 28%
Sodium 670.38mg 28%
Potassium 481.6mg 10%
Total Carbs 5.54g 2%
Sugars 0.66g 3%
Dietary Fiber 0.58g 2%
Protein 28.21g 56%
Vitamin C 0.4mg 1%
Iron 2.4mg 13%
Calcium 127.4mg 13%
Amount Per 100 g
Calories 160.68 Kcal (673 kJ)
Calories from fat 59.59 Kcal
% Daily Value*
Total Fat 6.62g 15%
Cholesterol 57.96mg 28%
Sodium 469.74mg 28%
Potassium 337.46mg 10%
Total Carbs 3.88g 2%
Sugars 0.47g 3%
Dietary Fiber 0.41g 2%
Protein 19.77g 56%
Vitamin C 0.3mg 1%
Iron 1.7mg 13%
Calcium 89.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.3
  • 6

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top