Tuna Noodle Casserole Recipe

Posted by
Rate It!
Tuna Noodle Casserole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Bring salted water to a boil and add pasta.
  3. In a small sauce pan, add soup, milk and water and tuna.
  4. Heat on medium till it begins to bubble.
  5. Turn to low and add salt, pepper, Worcestershire sauce, corn and/or peas, and cheese.
  6. Spray nonstick cooking spray into a glass covered baking dish.
  7. Drain pasta.
  8. Mix together pasta and sauce mix.
  9. Place the pasta and sauce mix into your baking dish.
  10. Place the tater tots and french fried onions on top of pasta mixture and cover.
  11. Bake in the oven covered for 20 minutes.
  12. Uncover and bake 8-10 minutes.
  13. Remove from oven and let stand for 10 minutes before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.45 Kcal (429 kJ)
Calories from fat 67.24 Kcal
% Daily Value*
Total Fat 7.47g 11%
Cholesterol 8.78mg 3%
Sodium 586.97mg 24%
Potassium 51.61mg 1%
Total Carbs 7.3g 2%
Sugars 0.59g 2%
Dietary Fiber 0.09g 0%
Protein 2.52g 5%
Vitamin C 0.6mg 1%
Iron 0.4mg 2%
Calcium 43.1mg 4%
Amount Per 100 g
Calories 243.65 Kcal (1020 kJ)
Calories from fat 159.9 Kcal
% Daily Value*
Total Fat 17.77g 11%
Cholesterol 20.88mg 3%
Sodium 1395.88mg 24%
Potassium 122.73mg 1%
Total Carbs 17.35g 2%
Sugars 1.4g 2%
Dietary Fiber 0.22g 0%
Protein 6g 5%
Vitamin C 1.4mg 1%
Iron 0.9mg 2%
Calcium 102.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top