Cheddar Bacon Wrapped Hamburgers Recipe

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Cheddar Bacon Wrapped Hamburgers
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  1. Preheat a grill for high heat.
  2. In a large bowl, mix together the Cheddar cheese, Parmesan cheese, onion, egg, ketchup, Worcestershire sauce, salt and pepper. Crumble in the ground beef, and mix together by hand. Form into 6 patties, and wrap two slices of bacon around each one in both directions. Secure bacon with toothpicks.
  3. Place patties on the grill, and cook for 5 minutes per side, or until well done. Remove toothpicks before serving on hamburger buns.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 650.99 Kcal (2726 kJ)
Calories from fat 360.89 Kcal
% Daily Value*
Total Fat 40.1g 62%
Cholesterol 126.72mg 42%
Sodium 1010.58mg 42%
Potassium 390.11mg 8%
Total Carbs 39.76g 13%
Sugars 7.95g 32%
Dietary Fiber 1.34g 5%
Protein 32.53g 65%
Vitamin C 1.8mg 3%
Iron 2.9mg 16%
Calcium 120.2mg 12%
Amount Per 100 g
Calories 270.48 Kcal (1132 kJ)
Calories from fat 149.95 Kcal
% Daily Value*
Total Fat 16.66g 62%
Cholesterol 52.65mg 42%
Sodium 419.88mg 42%
Potassium 162.08mg 8%
Total Carbs 16.52g 13%
Sugars 3.3g 32%
Dietary Fiber 0.56g 5%
Protein 13.52g 65%
Vitamin C 0.7mg 3%
Iron 1.2mg 16%
Calcium 49.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
  • 17

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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