Tomato-Basil Chicken Kabobs Recipe

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Tomato-Basil Chicken Kabobs
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Ingredients:

Directions:

  1. Toss chicken with 1/2 cup Cooking Creme. Refrigerate 15 min.
  2. Heat barbecue to medium heat. Remove chicken from Cooking Creme; discard Cooking Creme. Thread chicken, alternately with vegetables, onto 4 long skewers.
  3. Grill 10 to 14 min. or until chicken is done, turning after 7 min.
  4. Microwave remaining Cooking Creme in microwaveable bowl on HIGH 30 sec. or just until warmed; stir. Place kabobs on platter; drizzle with Cooking Creme.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.59 Kcal (589 kJ)
Calories from fat 31.12 Kcal
% Daily Value*
Total Fat 3.46g 5%
Cholesterol 67.01mg 22%
Sodium 370.37mg 15%
Potassium 517.94mg 11%
Total Carbs 4.05g 1%
Sugars 2.31g 9%
Dietary Fiber 1.21g 5%
Protein 24.13g 48%
Vitamin C 41.5mg 69%
Iron 0.3mg 2%
Calcium 12.1mg 1%
Amount Per 100 g
Calories 73.62 Kcal (308 kJ)
Calories from fat 16.3 Kcal
% Daily Value*
Total Fat 1.81g 5%
Cholesterol 35.09mg 22%
Sodium 193.94mg 15%
Potassium 271.22mg 11%
Total Carbs 2.12g 1%
Sugars 1.21g 9%
Dietary Fiber 0.63g 5%
Protein 12.64g 48%
Vitamin C 21.7mg 69%
Iron 0.2mg 2%
Calcium 6.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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