Directions:
- Wash the tomatoes. Slice off stem end and scoop out insides. Sprinkle shells with salt and pepper and turn upside down to drain for 30 minutes.
- Preheat oven to 350.
- When drained, dry shells inside and out. Sprinkle a little chopped garlic in each shell. Break one egg into each tomato. Beat together tomato puree, cream, and thyme. Spoon evenly over the eggs. Sprinkle with cheese and arrange the tomatoes in a buttered ovenproof dish. Bake at 350 for 30 minutes, or longer until eggs are set.
- While eggs are cooking, cut bread into rounds. Toast and lightly butter each round. Once the eggs are set, arrange one tomato on each toast round. Sprinkle with chopped parsley and serve at once.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 433.95 Kcal (1817 kJ) | ||
| Calories from fat | 177.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.75g | 30% | |
|---|---|---|---|
| Cholesterol | 362.59mg | 121% | |
| Sodium | 581.91mg | 24% | |
| Potassium | 1417.15mg | 30% | |
| Total Carbs | 41.93g | 14% | |
| Sugars | 3.99g | 16% | |
| Dietary Fiber | 9.94g | 40% | |
| Protein | 24.77g | 50% | |
| Vitamin C | 41.5mg | 69% | |
| Iron | 5.3mg | 29% | |
| Calcium | 565.6mg | 57% | |
| Amount Per 100 g | |||
| Calories | 70.03 Kcal (293 kJ) | ||
| Calories from fat | 28.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.19g | 30% | |
|---|---|---|---|
| Cholesterol | 58.51mg | 121% | |
| Sodium | 93.9mg | 24% | |
| Potassium | 228.68mg | 30% | |
| Total Carbs | 6.77g | 14% | |
| Sugars | 0.64g | 16% | |
| Dietary Fiber | 1.6g | 40% | |
| Protein | 4g | 50% | |
| Vitamin C | 6.7mg | 69% | |
| Iron | 0.8mg | 29% | |
| Calcium | 91.3mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Fettuccine Using Kitchenaid Pasta Attachment
All-purpose flour, Salt, Water, Eggs, Boiling salt water and 9 more.. -
Chicken Pasta Primavera
Cavatappi pasta or 12 oz fusilli, Green onions, Olive oil and 9 more.. -
Corn and Tomato Gratin
Tomatoes , cut crosswise into litre/2-inch slices and 11 more.. -
Corn and Tomato Gratin
Red or yellow tomatoes (4 medium), cut crosswise nto 1/2-... and 9 more.. -
Cream of Roasted Tomato Soup
Tomatoes, halved, Olive oil , to drizzle and 10 more.. -
Herbed Tomatoes Provencale
Firm ripe fleshy tomatoes (about 2 lb), Olive oil and 8 more.. -
Spaghetti with Smoky Tomatoes and Onions
Minced garlic, Extra-virgin olive oil, divided and 6 more.. -
Zucchini And Tomato Frittata-ci
Eggs, slightly beaten, Milk or half and half, Garlic and 9 more.. -
Caramelized Onion & Sun-Dried Tomato Pizza
Prebaked pizza dough, Dried tomatoe, Olive oil and 8 more.. -
Spanish Omelette
Eggs, Milk, Salt, Pepper, Green pepper, chopped and 5 more.. -
Roasted Tomato Soup
Ripe tomatoes, Yellow onion, Extra-virgin olive oil and 9 more.. -
Mac and Cheese with Roasted Tomatoes
Tomatoes (about 2 lb), cut into 1/4-inch-thick slices and 12 more..
Also Try
-
-
-
-
-
-
-
-
-
-
Baked Eggs With Tomatoes, Herbs And Cream
Unsalted butter, plus more for ramekins, Tomatoes, chopped and 7 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
