Directions:
- Preheat an outdoor grill for high heat. When hot, lightly oil grate.
- Whisk together the olive oil, butter, and garlic; generously brush onto crab.
- Cook crab on preheated grill, turning once, until the shell begins to brown, about 6 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 666.56 Kcal (2791 kJ) | ||
| Calories from fat | 460.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.13g | 79% | |
|---|---|---|---|
| Cholesterol | 178.92mg | 60% | |
| Sodium | 1148.83mg | 48% | |
| Potassium | 433.25mg | 9% | |
| Total Carbs | 5.61g | 2% | |
| Sugars | 0.17g | 1% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 42.12g | 84% | |
| Vitamin C | 5.3mg | 9% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 82mg | 455% | |
| Calcium | 37.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 126.52 Kcal (530 kJ) | ||
| Calories from fat | 87.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.7g | 79% | |
|---|---|---|---|
| Cholesterol | 33.96mg | 60% | |
| Sodium | 218.06mg | 48% | |
| Potassium | 82.23mg | 9% | |
| Total Carbs | 1.06g | 2% | |
| Sugars | 0.03g | 1% | |
| Dietary Fiber | 0.06g | 1% | |
| Protein | 7.99g | 84% | |
| Vitamin C | 1mg | 9% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 15.6mg | 455% | |
| Calcium | 7.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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