Chilli Garlic Mushrooms Recipe

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Chilli Garlic Mushrooms
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Ingredients:

Directions:

  1. Heal oil and butter in large frying pan.
  2. Cook garlic, chilli and mushrooms, stirring, for about 5 minutes or until mushrooms are tender.
  3. Add remaining ingredients.
  4. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.88 Kcal (895 kJ)
Calories from fat 174.7 Kcal
% Daily Value*
Total Fat 19.41g 30%
Cholesterol 17.92mg 6%
Sodium 10.53mg 0%
Potassium 556.21mg 12%
Total Carbs 6.37g 2%
Sugars 3.45g 14%
Dietary Fiber 1.81g 7%
Protein 5.32g 11%
Vitamin C 6.9mg 12%
Vitamin A 0.1mg 3%
Iron 1.8mg 10%
Calcium 15.2mg 2%
Amount Per 100 g
Calories 109.9 Kcal (460 kJ)
Calories from fat 89.77 Kcal
% Daily Value*
Total Fat 9.97g 30%
Cholesterol 9.21mg 6%
Sodium 5.41mg 0%
Potassium 285.8mg 12%
Total Carbs 3.27g 2%
Sugars 1.77g 14%
Dietary Fiber 0.93g 7%
Protein 2.73g 11%
Vitamin C 3.6mg 12%
Iron 0.9mg 10%
Calcium 7.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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