Chef's Catalog World's Greatest Meatloaf Recipe

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Chef's Catalog World's Greatest Meatloaf
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  1. Preheat oven to 375°F.
  2. In a medium bowl, stir together the breadcrumbs and milk; set aside.
  3. In a large bowl, stir together the herbs, eggs, mustard, Worcestershire, salt, paprika, black pepper, cayenne pepper and the breadcrumb/milk mixture.
  4. Add the ground beef, pork and veal and gently combine all the ingredients, taking care to not overwork the meat.
  5. Transfer the mixture to a meatloaf or loaf pan.
  6. Spread the ketchup over the top of the meatloaf.
  7. Bake until an instant-read thermometer inserted into the center of the meat loaf registers 160 F, about 60 to 70 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 550.17 Kcal (2303 kJ)
Calories from fat 383.46 Kcal
% Daily Value*
Total Fat 42.61g 66%
Cholesterol 160.04mg 53%
Sodium 1074.07mg 45%
Potassium 585.74mg 12%
Total Carbs 12.06g 4%
Sugars 2.5g 10%
Dietary Fiber 1.02g 4%
Protein 28.83g 58%
Vitamin C 3.2mg 5%
Iron 3mg 17%
Calcium 76.4mg 8%
Amount Per 100 g
Calories 219.14 Kcal (917 kJ)
Calories from fat 152.74 Kcal
% Daily Value*
Total Fat 16.97g 66%
Cholesterol 63.75mg 53%
Sodium 427.83mg 45%
Potassium 233.31mg 12%
Total Carbs 4.8g 4%
Sugars 1g 10%
Dietary Fiber 0.41g 4%
Protein 11.48g 58%
Vitamin C 1.3mg 5%
Iron 1.2mg 17%
Calcium 30.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
  • 15

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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