The Baker's Basket Recipe

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The Baker's Basket
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Ingredients:

Directions:

  1. Put the dried fruits and baking chips each into separate containers. Then place the spices separately into little sachets.
  2. In a small wicker basket, place the containers at the bottom and the satchets at the top. Include your favourite baked goods for the holidays and year round.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 592.28 Kcal (2480 kJ)
Calories from fat 160.61 Kcal
% Daily Value*
Total Fat 17.85g 27%
Sodium 99.58mg 4%
Potassium 693.5mg 15%
Total Carbs 116.52g 39%
Sugars 58.69g 235%
Dietary Fiber 11.96g 48%
Protein 4.99g 10%
Vitamin C 3.7mg 6%
Iron 3.8mg 21%
Calcium 136.7mg 14%
Amount Per 100 g
Calories 363.8 Kcal (1523 kJ)
Calories from fat 98.65 Kcal
% Daily Value*
Total Fat 10.96g 27%
Sodium 61.17mg 4%
Potassium 425.98mg 15%
Total Carbs 71.57g 39%
Sugars 36.05g 235%
Dietary Fiber 7.35g 48%
Protein 3.07g 10%
Vitamin C 2.3mg 6%
Iron 2.3mg 21%
Calcium 84mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar

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