A&p Spanish Cake Recipe

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A&p Spanish Cake
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Ingredients
34
Count
Nutrition
2284
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Cream butter and sugar together.
  2. Add egg; beat until light and fluffy.
  3. Sift together flour, spices, and baking powder and soda.
  4. Add to creamed mixture alternately with buttermilk, beating well after each addition.
  5. Stir in remaining ingredients.
  6. Turn into greased 8 inch square pan.
  7. Bake 350 degrees for 35 minutes.
  8. Cool in pan 5 minutes, then turn onto rack to cool thoroughly.
  9. Cut into 3 strips.
  10. Spread cream cheese frosting between layers and on top of cake.
  11. CREAM CHEESE FROSTING-
  12. Beat cream cheese with lemon peel, lemon juice, vanilla, salt until light and fluffy.
  13. Beat in enough powdered sugar to make spreading consistency about 2 cups.
  14. Spanish Bar Cake#2-.
  15. Preheat oven to 350 degrees F (175degrees C).
  16. Lightly grease one 13x9 inch cake pan.
  17. Cook raisins and water for 10 minutes over medium heat.
  18. Stir in the shortening.
  19. Remove from heat and let mixture cool.
  20. Combine flour, salt, baking soda,ground cloves, ground nutmeg, ground cinnamon, ground allspice, and salt.
  21. Add flour mixture to the cooled raisin mixture and blend well.
  22. Stir in the beaten eggs.
  23. Add the chopped nuts (if desired).
  24. Pour batter into prepared pan.
  25. Bake at 350 degrees F (175degrees C) for 35 minutes.
  26. Makes 1-9x13 inch cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2284.31 Kcal (9564 kJ)
Calories from fat 937.34 Kcal
% Daily Value*
Total Fat 104.15g 160%
Cholesterol 135.61mg 45%
Sodium 2483.93mg 103%
Potassium 1463.63mg 31%
Total Carbs 316.3g 105%
Sugars 92.38g 370%
Dietary Fiber 19.8g 79%
Protein 36.15g 72%
Vitamin C 6.6mg 11%
Iron 9.8mg 54%
Calcium 335.1mg 34%
Amount Per 100 g
Calories 274.68 Kcal (1150 kJ)
Calories from fat 112.71 Kcal
% Daily Value*
Total Fat 12.52g 160%
Cholesterol 16.31mg 45%
Sodium 298.69mg 103%
Potassium 176mg 31%
Total Carbs 38.03g 105%
Sugars 11.11g 370%
Dietary Fiber 2.38g 79%
Protein 4.35g 72%
Vitamin C 0.8mg 11%
Iron 1.2mg 54%
Calcium 40.3mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.6
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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