Thai Teriyaki BBQ Chicken Kabobs Recipe

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Thai Teriyaki BBQ Chicken Kabobs
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  1. Combine Teriyaki Marinade and Sauce, garlic, pepper, and curry powder in a large bowl.
  2. Marinade chicken in a zipper-lock bag with onions and bell peppers, for about 4 hours to overnight.
  3. Skewer the items in the order of chicken, onion, then bell pepper.
  4. Heat grill to medium high, lightly oil the grill. Cook skewers turning occasionally for about 12-15 minutes until cooked through. Glaze generously with Less Sodium Teriyaki Marinade and Sauce right before cooked through.
  5. Serve with Kikkoman Thai Style Chili Sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1058.09 Kcal (4430 kJ)
Calories from fat 898.05 Kcal
% Daily Value*
Total Fat 99.78g 154%
Cholesterol 237.83mg 79%
Sodium 1493.41mg 62%
Potassium 379.81mg 8%
Total Carbs 12.84g 4%
Sugars 7.08g 28%
Dietary Fiber 1.45g 6%
Protein 25.5g 51%
Vitamin C 36.8mg 61%
Vitamin A 0.8mg 28%
Iron 14.7mg 81%
Calcium 32.5mg 3%
Amount Per 100 g
Calories 313.37 Kcal (1312 kJ)
Calories from fat 265.98 Kcal
% Daily Value*
Total Fat 29.55g 154%
Cholesterol 70.44mg 79%
Sodium 442.3mg 62%
Potassium 112.49mg 8%
Total Carbs 3.8g 4%
Sugars 2.1g 28%
Dietary Fiber 0.43g 6%
Protein 7.55g 51%
Vitamin C 10.9mg 61%
Vitamin A 0.3mg 28%
Iron 4.3mg 81%
Calcium 9.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.2
  • 29

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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