Thai Beef & Noodles Recipe

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Thai Beef & Noodles
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Ingredients:

Directions:

  1. Have your steak half frozen for easy cutting and slice into 1 strips by 3 long (or buy pre cut stir fry) In a medium bowl combine the beef, jalapeno& oil, toss to coat.
  2. Break the noodles into 3 or 4 pieces and cook according to instructions& drain Add beef& peppers with oil to a hot skillet and stir fry until the ouside surface of the meat is no longer pink, about i min.
  3. Do not over cook, remove from skillet& keep warm In the same skillet combine noodles, carrot, cilantro, seasoning packet from noodles and the steak sauce, cook until heated through over medium heat Add beef, mix& serve, Garnish with peanuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 379.2 Kcal (1588 kJ)
Calories from fat 152.48 Kcal
% Daily Value*
Total Fat 16.94g 26%
Cholesterol 102.04mg 34%
Sodium 448.89mg 19%
Potassium 564.53mg 12%
Total Carbs 11.2g 4%
Sugars 3.03g 12%
Dietary Fiber 1.93g 8%
Protein 44.27g 89%
Vitamin C 10.4mg 17%
Vitamin A 0.2mg 5%
Iron 4.3mg 24%
Calcium 23.8mg 2%
Amount Per 100 g
Calories 222.86 Kcal (933 kJ)
Calories from fat 89.62 Kcal
% Daily Value*
Total Fat 9.96g 26%
Cholesterol 59.97mg 34%
Sodium 263.82mg 19%
Potassium 331.78mg 12%
Total Carbs 6.58g 4%
Sugars 1.78g 12%
Dietary Fiber 1.13g 8%
Protein 26.02g 89%
Vitamin C 6.1mg 17%
Vitamin A 0.1mg 5%
Iron 2.5mg 24%
Calcium 14mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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