Tender Slow Cooked Pork Roast Recipe

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Tender Slow Cooked Pork Roast
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Ingredients:

Directions:

  1. Place pork roast into a slow cooker. Mix tomato sauce, soy sauce, sugar, and ground mustard in a bowl, stirring to dissolve sugar; pour mixture over pork roast. Cook on Low until meat is very tender, about 8 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.48 Kcal (559 kJ)
Calories from fat 36.17 Kcal
% Daily Value*
Total Fat 4.02g 6%
Cholesterol 37.99mg 13%
Sodium 1622.74mg 68%
Potassium 263.47mg 6%
Total Carbs 9.96g 3%
Sugars 8.26g 33%
Dietary Fiber 0.38g 2%
Protein 14.39g 29%
Vitamin C 0.8mg 1%
Iron 1.2mg 6%
Calcium 14.8mg 1%
Amount Per 100 g
Calories 139.09 Kcal (582 kJ)
Calories from fat 37.69 Kcal
% Daily Value*
Total Fat 4.19g 6%
Cholesterol 39.58mg 13%
Sodium 1690.87mg 68%
Potassium 274.53mg 6%
Total Carbs 10.38g 3%
Sugars 8.6g 33%
Dietary Fiber 0.39g 2%
Protein 15g 29%
Vitamin C 0.9mg 1%
Iron 1.2mg 6%
Calcium 15.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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