Tempura Cheesecake Recipe

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Tempura Cheesecake
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  1. Cut cheesecake slices into smaller portions (about 4-6 portions per slice). If the cheesecake is too soft, place it in the freezer for a while to harden it up and then try cutting it.
  2. Heat oil in a deep-fryer or in a small, deep pot to about 340 degrees Farenheit.
  3. Making the tempura mix: in a container, combine the wheat flour, rice flour, corn starch, baking powder, and salt. Mix with a fork. Then add the egg and cold soda water. Mix with the fork to produce a lumpy batter.
  4. If you are using a pot for the frying, test the oil temperature by dropping a tiny bit of tempura batter into the oil. It should descend slightly beneath the surface then rise up. If it goes too far down to the bottom, then rises, it is not hot enough.
  5. Once the oil is at the proper temperature, dip cheesecake pieces into the batter. Then dip into the panko breadcrumbs if you are using them, then carefully place them in the oil. Fry for about 5-7 minutes. Make sure that between frying batches you store the batter in the freezer to keep it cold. The colder the batter, the crispier the cheesecake bites will be.
  6. Arrange fried cheesecake bites in bowls with an optional scoop of ice cream per bowl. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.05 Kcal (783 kJ)
Calories from fat 46.83 Kcal
% Daily Value*
Total Fat 5.2g 8%
Cholesterol 36.85mg 12%
Sodium 191.92mg 8%
Potassium 138.99mg 3%
Total Carbs 31.17g 10%
Dietary Fiber 1.08g 4%
Protein 4.24g 8%
Vitamin C 0.3mg 1%
Iron 1mg 5%
Calcium 81.3mg 8%
Amount Per 100 g
Calories 180.58 Kcal (756 kJ)
Calories from fat 45.21 Kcal
% Daily Value*
Total Fat 5.02g 8%
Cholesterol 35.58mg 12%
Sodium 185.28mg 8%
Potassium 134.18mg 3%
Total Carbs 30.1g 10%
Dietary Fiber 1.04g 4%
Protein 4.09g 8%
Vitamin C 0.3mg 1%
Iron 0.9mg 5%
Calcium 78.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
  • 5

Good Points

  • saturated fat free,
  • sugar free

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