Tangy Mozzarella Bites Recipe

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Tangy Mozzarella Bites
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Ingredients:

Directions:

  1. In a large bowl, combine the oil, vinegar, garlic, basil and pepper. Add cheese; toss to coat. Cover and refrigerate for at least 1 hour. Yield: about 3 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.5 Kcal (291 kJ)
Calories from fat 48.25 Kcal
% Daily Value*
Total Fat 5.36g 8%
Cholesterol 12.1mg 4%
Sodium 117.16mg 5%
Potassium 18.91mg 0%
Total Carbs 0.76g 0%
Sugars 0.26g 1%
Dietary Fiber 0.04g 0%
Protein 4.56g 9%
Calcium 149.2mg 15%
Amount Per 100 g
Calories 317.01 Kcal (1327 kJ)
Calories from fat 220.07 Kcal
% Daily Value*
Total Fat 24.45g 8%
Cholesterol 55.17mg 4%
Sodium 534.39mg 5%
Potassium 86.27mg 0%
Total Carbs 3.46g 0%
Sugars 1.18g 1%
Dietary Fiber 0.17g 0%
Protein 20.8g 9%
Vitamin C 0.2mg 0%
Iron 0.2mg 0%
Calcium 680.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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