Sweet Potato Loaf Recipe

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Sweet Potato Loaf
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Ingredients:

Directions:

  1. Mix all ingredients together in a large bowl. (Can add nuts and up to five tbsp. of butter or oil). Pour into greased loaf pan.
  2. Bake at 350 for 45-50 minutes or until toothpick comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1253.26 Kcal (5247 kJ)
Calories from fat 185.61 Kcal
% Daily Value*
Total Fat 20.62g 32%
Cholesterol 186mg 62%
Sodium 1161.88mg 48%
Potassium 2886.29mg 61%
Total Carbs 223.84g 75%
Sugars 59.7g 239%
Dietary Fiber 21.61g 86%
Protein 45.19g 90%
Vitamin C 78.7mg 131%
Vitamin A 1.9mg 62%
Iron 18.2mg 101%
Calcium 527.2mg 53%
Amount Per 100 g
Calories 181.16 Kcal (758 kJ)
Calories from fat 26.83 Kcal
% Daily Value*
Total Fat 2.98g 32%
Cholesterol 26.89mg 62%
Sodium 167.95mg 48%
Potassium 417.21mg 61%
Total Carbs 32.36g 75%
Sugars 8.63g 239%
Dietary Fiber 3.12g 86%
Protein 6.53g 90%
Vitamin C 11.4mg 131%
Vitamin A 0.3mg 62%
Iron 2.6mg 101%
Calcium 76.2mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26
    Points
  • 32
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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