Directions:
- Mix all ingredients inmixing bowl. Pour into baking dish.
- Prepare topping: 1 cup brown sugar,1/2 cup flour, 1/2 cup melted butter, 1 cup chopped pecans. Crumble on top.
- Bake at 350 for 30-45 minutes, or until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 261.19 Kcal (1094 kJ) | ||
| Calories from fat | 82.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.13g | 14% | |
|---|---|---|---|
| Cholesterol | 75.16mg | 25% | |
| Sodium | 35.03mg | 1% | |
| Potassium | 376.73mg | 8% | |
| Total Carbs | 41.15g | 14% | |
| Sugars | 28.28g | 113% | |
| Dietary Fiber | 1.76g | 7% | |
| Protein | 4.17g | 8% | |
| Vitamin C | 7.9mg | 13% | |
| Vitamin A | 1mg | 32% | |
| Iron | 1.2mg | 7% | |
| Calcium | 58mg | 6% | |
| Amount Per 100 g | |||
| Calories | 178.53 Kcal (747 kJ) | ||
| Calories from fat | 56.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.24g | 14% | |
|---|---|---|---|
| Cholesterol | 51.38mg | 25% | |
| Sodium | 23.94mg | 1% | |
| Potassium | 257.5mg | 8% | |
| Total Carbs | 28.13g | 14% | |
| Sugars | 19.33g | 113% | |
| Dietary Fiber | 1.2g | 7% | |
| Protein | 2.85g | 8% | |
| Vitamin C | 5.4mg | 13% | |
| Vitamin A | 0.7mg | 32% | |
| Iron | 0.8mg | 7% | |
| Calcium | 39.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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