Sweet pasta salad Recipe

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sweet pasta salad
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Ingredients:

Directions:

  1. Prepare pasta according to package instructions.
  2. Mix sauce together.
  3. Rinse pasta in cold water.
  4. Transfer to a medium large bowl.
  5. Add sauce and vegetables.
  6. Toss and refrigerate 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.64 Kcal (488 kJ)
Calories from fat 80.39 Kcal
% Daily Value*
Total Fat 8.93g 14%
Sodium 32.11mg 1%
Potassium 22.27mg 0%
Total Carbs 9.13g 3%
Sugars 5.77g 23%
Dietary Fiber 0.38g 2%
Protein 0.52g 1%
Vitamin C 2.2mg 4%
Iron 0.1mg 1%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 319.37 Kcal (1337 kJ)
Calories from fat 220.12 Kcal
% Daily Value*
Total Fat 24.46g 14%
Sodium 87.92mg 1%
Potassium 60.99mg 0%
Total Carbs 25g 3%
Sugars 15.81g 23%
Dietary Fiber 1.03g 2%
Protein 1.41g 1%
Vitamin C 6.1mg 4%
Iron 0.3mg 1%
Calcium 13mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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