Swedish Brownies Recipe

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Swedish Brownies
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Minutes

Ingredients:

  • 2 eggs
  • 1 cup sugar
  • 1 cup flour
  • 1/2 cup oil
  • 1 pinch salt

Directions:

  1. Pre heat oven to 350 degrees. Beat the eggs with a hand mixer until light. Add the sugar and beat until mixed. Add the remaining ingredients and beat until mixed. Pour in to a greased 9X9 pan. Bake for 20-30 mins or until toothpick inserted in to the center comes out clean and edges brown. Allow to cool and cut in to 9 squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.29 Kcal (1174 kJ)
Calories from fat 148.56 Kcal
% Daily Value*
Total Fat 16.51g 25%
Cholesterol 36.37mg 12%
Sodium 395.59mg 16%
Potassium 46.36mg 1%
Total Carbs 29.99g 10%
Sugars 13.07g 52%
Dietary Fiber 1.84g 7%
Protein 3.37g 7%
Iron 1.2mg 7%
Calcium 54.8mg 5%
Amount Per 100 g
Calories 445.81 Kcal (1867 kJ)
Calories from fat 236.29 Kcal
% Daily Value*
Total Fat 26.25g 25%
Cholesterol 57.85mg 12%
Sodium 629.2mg 16%
Potassium 73.74mg 1%
Total Carbs 47.7g 10%
Sugars 20.78g 52%
Dietary Fiber 2.93g 7%
Protein 5.37g 7%
Iron 2mg 7%
Calcium 87.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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