Directions:
- Mix fruit and marshmallows in large bowl.
- Put juice from pineapple in small saucepan.
- Add sugar, cornstarch, and egg.
- Cook and stir on medium until thickened.
- Pour over fruit.
- Gently stir to allow glaze to coat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 291.44 Kcal (1220 kJ) | ||
| Calories from fat | 92.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.32g | 16% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 20.67mg | 1% | |
| Potassium | 420.84mg | 9% | |
| Total Carbs | 48.25g | 16% | |
| Sugars | 36.69g | 147% | |
| Dietary Fiber | 3.78g | 15% | |
| Protein | 6.75g | 13% | |
| Vitamin C | 13.8mg | 23% | |
| Iron | 0.7mg | 4% | |
| Calcium | 33.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 149.16 Kcal (625 kJ) | ||
| Calories from fat | 47.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.28g | 16% | |
|---|---|---|---|
| Cholesterol | 20.94mg | 14% | |
| Sodium | 10.58mg | 1% | |
| Potassium | 215.38mg | 9% | |
| Total Carbs | 24.69g | 16% | |
| Sugars | 18.78g | 147% | |
| Dietary Fiber | 1.93g | 15% | |
| Protein | 3.45g | 13% | |
| Vitamin C | 7mg | 23% | |
| Iron | 0.4mg | 4% | |
| Calcium | 17.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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