Summer Pasta Salad Recipe

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Summer Pasta Salad
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Ingredients:

Directions:

  1. Mix all but the last ingredient in a large bowl for easy mixing, until well blended. You want the salad to be creamy without being overloaded with dressing so add more if needed. Transfer to a smaller bowl and top with sprinkles of paprika.
  2. Cover with plastic wrap and chill at least 2-3 hours.
  3. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 481.27 Kcal (2015 kJ)
Calories from fat 232.97 Kcal
% Daily Value*
Total Fat 25.89g 40%
Cholesterol 272.71mg 91%
Sodium 1461.96mg 61%
Potassium 380.78mg 8%
Total Carbs 60.84g 20%
Sugars 19.44g 78%
Dietary Fiber 2.94g 12%
Protein 14.49g 29%
Vitamin C 18mg 30%
Vitamin A 0.2mg 6%
Iron 5.3mg 29%
Calcium 74.3mg 7%
Amount Per 100 g
Calories 99.63 Kcal (417 kJ)
Calories from fat 48.23 Kcal
% Daily Value*
Total Fat 5.36g 40%
Cholesterol 56.45mg 91%
Sodium 302.64mg 61%
Potassium 78.83mg 8%
Total Carbs 12.59g 20%
Sugars 4.02g 78%
Dietary Fiber 0.61g 12%
Protein 3g 29%
Vitamin C 3.7mg 30%
Iron 1.1mg 29%
Calcium 15.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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