Summer Herb Pesto Recipe

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Summer Herb Pesto
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Ingredients:

Directions:

  1. Blend the garlic, basil, parsley, spinach, oregano, pine nuts, Parmesan cheese, salt, pepper, and olive oil in a blender or food processor until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2260.19 Kcal (9463 kJ)
Calories from fat 2071.06 Kcal
% Daily Value*
Total Fat 230.12g 354%
Cholesterol 44mg 15%
Sodium 928.02mg 39%
Potassium 1362.5mg 29%
Total Carbs 34.83g 12%
Sugars 4.82g 19%
Dietary Fiber 16.02g 64%
Protein 34.39g 69%
Vitamin C 95.5mg 159%
Iron 18.8mg 104%
Calcium 1114.4mg 111%
Amount Per 100 g
Calories 526.11 Kcal (2203 kJ)
Calories from fat 482.09 Kcal
% Daily Value*
Total Fat 53.57g 354%
Cholesterol 10.24mg 15%
Sodium 216.02mg 39%
Potassium 317.15mg 29%
Total Carbs 8.11g 12%
Sugars 1.12g 19%
Dietary Fiber 3.73g 64%
Protein 8g 69%
Vitamin C 22.2mg 159%
Iron 4.4mg 104%
Calcium 259.4mg 111%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 63.6
    Points
  • 65
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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