Sugar Free Chocolate Cake Recipe

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Sugar Free Chocolate Cake
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  1. For cake:.
  2. Beat margarine, preserves, egg, and Equal in medium bowl until smooth. Mix milk and cocoa in glass measuring cup until smooth. Mix combined flour, baking powder, baking soda, and salt into cake margarine mixture alternately with milk and cocoa, beginning and ending with dry ingredients. Pour batter into greased and floured 8-inch cake pan. Bake in preheated 350° oven until toothpick inserted in center of cake comes out clean, about 20 minutes. Cool pan on wire rack 5 minutes; remove from pan and cool completely.
  3. For glaze:.
  4. Heat milk in small saucepan until very hot (do not boil). Remove pan from heat; immediately add chocolate, stirring until melted. Stir in Equal; return saucepan to low heat, stirring constantly, until smooth. Cool to room temperature; refrigerate glaze until thickened enough to spread, about 15 minutes Finishing: Place cake on serving plate, spread with Chocolate Glaze. Refrigerate until glaze has hardened, 15 to 20 minutes. Melt chocolate over low heat in small saucepan, stirring frequently; drizzle over top of cake in lace pattern. Refrigerate until chocolate has hardened, about 10 minutes.
  5. Sprinkle with grated unsweetened chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.51 Kcal (827 kJ)
Calories from fat 94.31 Kcal
% Daily Value*
Total Fat 10.48g 16%
Cholesterol 16.78mg 6%
Sodium 140.37mg 6%
Potassium 269.62mg 6%
Total Carbs 26.43g 9%
Sugars 11.46g 46%
Dietary Fiber 2.78g 11%
Protein 4g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 75.6mg 8%
Amount Per 100 g
Calories 235.94 Kcal (988 kJ)
Calories from fat 112.66 Kcal
% Daily Value*
Total Fat 12.52g 16%
Cholesterol 20.04mg 6%
Sodium 167.68mg 6%
Potassium 322.08mg 6%
Total Carbs 31.57g 9%
Sugars 13.68g 46%
Dietary Fiber 3.33g 11%
Protein 4.78g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.1mg 5%
Calcium 90.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
  • 6

Good Points

  • saturated fat free,
  • good source of fiber

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