Chocolate Banana Cake Recipe

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Chocolate Banana Cake
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Ingredients
11
Count
Nutrition
438
Calories
Total time
55
Minutes
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Ingredients:

  • 3/4 cup margarine
  • 1 3/4 cups white sugar
  • 2 eggs
  • 1 1/4 cups mashed bananas
  • 1 tsp vanilla
  • 2 cups flour
  • 3/4 cup cocoa
  • 1 1/2 tsp baking powder
  • 3/4 tsp salt
  • 3/4 cup sour milk (put 1 tbsp. of vinegar in 3/4 measuring cup, fill

Directions:

  1. Preheat oven to 350 degrees F.
  2. Cream margarine with sugar and eggs.
  3. Mix in banana and vanilla.
  4. Mix flour with remaining dry ingredients.
  5. Add flour mixture to margarine mixture in 3 parts, alternately with sour milk.
  6. Begin and end with flour.
  7. Spread in 2 greased 8 cake pans.
  8. Bake in oven about 40 minutes.
  9. When cool, frost generously with chocolate butter frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 437.83 Kcal (1833 kJ)
Calories from fat 169.47 Kcal
% Daily Value*
Total Fat 18.83g 29%
Cholesterol 29.65mg 10%
Sodium 930.05mg 39%
Potassium 356.34mg 8%
Total Carbs 63.08g 21%
Sugars 29.92g 120%
Dietary Fiber 4.22g 17%
Protein 5.82g 12%
Vitamin C 3mg 5%
Vitamin A 0.1mg 5%
Iron 1.9mg 11%
Calcium 130.9mg 13%
Amount Per 100 g
Calories 328.7 Kcal (1376 kJ)
Calories from fat 127.23 Kcal
% Daily Value*
Total Fat 14.14g 29%
Cholesterol 22.26mg 10%
Sodium 698.24mg 39%
Potassium 267.52mg 8%
Total Carbs 47.35g 21%
Sugars 22.46g 120%
Dietary Fiber 3.16g 17%
Protein 4.37g 12%
Vitamin C 2.2mg 5%
Vitamin A 0.1mg 5%
Iron 1.4mg 11%
Calcium 98.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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