Steamed Gingered Salmon with Warm Citrus Sauce Recipe

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Steamed Gingered Salmon with Warm Citrus Sauce
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  1. Set up a steamer. In a saute pan coated with oil on medium heat, saute the ginger and scallions until soft, about 2 minutes. Set aside. Wipe out pan and toast the salt and peppercorns until fragrant, about 2 minutes. Grind the peppercorns and salt. Season the fillets on both sides with the salt/peppercorn mixture. Place 1 wrapper on a clean dish towel. Place a thin layer of the ginger/scallion mixture and top with fillet. Roll bottom towards the middle. Fold in both sides and continue rolling. Finish roll and let rest. The top of the package will be the ginger/scallion mixture. Place packages in a steamer lined with a leafy vegetable. Steam for about 8 to 10 minutes. Ladle citrus sauce on small plates and place salmon on top. Garnish with pink peppercorns
  3. In a non-reactive pan, combine juices and reduce on low heat by 5 percent. Add the segments, soy sauce and honey and heat. Whisk in the butter. Season to taste and check for seasoning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.49 Kcal (492 kJ)
Calories from fat 38.06 Kcal
% Daily Value*
Total Fat 4.23g 7%
Cholesterol 14.12mg 5%
Sodium 472.19mg 20%
Potassium 719.96mg 15%
Total Carbs 7.21g 2%
Sugars 0.29g 1%
Dietary Fiber 3.49g 14%
Protein 9.31g 19%
Vitamin C 14.8mg 25%
Iron 3.2mg 18%
Calcium 113.7mg 11%
Amount Per 100 g
Calories 32.76 Kcal (137 kJ)
Calories from fat 10.61 Kcal
% Daily Value*
Total Fat 1.18g 7%
Cholesterol 3.94mg 5%
Sodium 131.65mg 20%
Potassium 200.72mg 15%
Total Carbs 2.01g 2%
Sugars 0.08g 1%
Dietary Fiber 0.97g 14%
Protein 2.6g 19%
Vitamin C 4.1mg 25%
Iron 0.9mg 18%
Calcium 31.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
  • 2

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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