Spinach Salad with Fried Blue Cheese Recipe

Posted by
Rate It!
Spinach Salad with Fried Blue Cheese
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. In a large bowl with a fork mash the garlic to a paste with the salt, add the vinegar, the Worcestershire sauce, and the olive oil, and combine the dressing well. Add the spinach to the dressing and toss the salad well.
  2. Have ready in separate bowls the flour, the egg, beaten lightly, and the bread crumbs. Dredge the cheese cubes in the flour, shaking off the excess, coat them thoroughly with the egg, and dredge them in the bread crumbs, patting the crumbs on to help them adhere. In a saucepan heat 2 inches of the vegetable oil to 350°F. on a deep-fat thermometer and in it fry the cheese cubes in batches for 45 seconds, or until they are golden, transferring them as they are fried with a slotted spoon to paper towels to drain. Divide the spinach salad between 2 bowls and top it with the fried cheese.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 534.11 Kcal (2236 kJ)
Calories from fat 366.37 Kcal
% Daily Value*
Total Fat 40.71g 63%
Cholesterol 135.52mg 45%
Sodium 1180.71mg 49%
Potassium 867.36mg 18%
Total Carbs 22.35g 7%
Sugars 1.53g 6%
Dietary Fiber 3.21g 13%
Protein 21.18g 42%
Vitamin C 32.5mg 54%
Iron 4.8mg 26%
Calcium 456.2mg 46%
Amount Per 100 g
Calories 215.25 Kcal (901 kJ)
Calories from fat 147.65 Kcal
% Daily Value*
Total Fat 16.41g 63%
Cholesterol 54.61mg 45%
Sodium 475.83mg 49%
Potassium 349.55mg 18%
Total Carbs 9.01g 7%
Sugars 0.62g 6%
Dietary Fiber 1.29g 13%
Protein 8.54g 42%
Vitamin C 13.1mg 54%
Iron 1.9mg 26%
Calcium 183.8mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top