Spinach Pie Recipe

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Spinach Pie
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Ingredients:

Directions:

  1. Preheat over to 350 degrees. Mix all ingredients; pour into a Pam sprayed pie dish and bake for 45 minute Cut into 4 wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.04 Kcal (381 kJ)
Calories from fat 22.07 Kcal
% Daily Value*
Total Fat 2.45g 4%
Cholesterol 83.96mg 28%
Sodium 658.86mg 27%
Potassium 180.81mg 4%
Total Carbs 4.88g 2%
Sugars 3.56g 14%
Dietary Fiber 0.19g 1%
Protein 12.28g 25%
Vitamin C 0.6mg 1%
Iron 0.6mg 3%
Calcium 188.1mg 19%
Amount Per 100 g
Calories 104.65 Kcal (438 kJ)
Calories from fat 25.37 Kcal
% Daily Value*
Total Fat 2.82g 4%
Cholesterol 96.5mg 28%
Sodium 757.3mg 27%
Potassium 207.82mg 4%
Total Carbs 5.61g 2%
Sugars 4.09g 14%
Dietary Fiber 0.21g 1%
Protein 14.11g 25%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 216.2mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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