Spinach, Ricotta and Tofu (Optional) Stuffed Shells (Oamc) Recipe

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Spinach, Ricotta and Tofu (Optional) Stuffed Shells (Oamc)
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Ingredients:

Directions:

  1. Cook pasta shells according to box directions, drain and rinse with cool water. Set aside.
  2. Sautee onions and garlic over medium, stirring occasionally, until onions are translucent (careful not to burn garlic). Take off of heat and allow to cool off a bit.
  3. Mash together spinach, tofu, Ricotta cheese, 1 cup Parmesan cheese, eggs, onions and garlic, s&p and nutmeg.
  4. Fill shells generously, about a heaping tablespoon each. You can modify as you go.
  5. ***TO FREEZE:*** Put shells on a baking sheet so that they are not touching. Freeze uncovered for about 20 minutes, then toss into a freezer bag. This way they will not stick together.
  6. To bake shells right away: Preheat oven to 350. Spread a few tablespoons spaghetti sauce on the bottom of a large casserole. Put shells in, filling-side up. Top with remaining sauce and parmesan cheese. Cook covered for 30 minutes and uncovered for 5 or 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 629.37 Kcal (2635 kJ)
Calories from fat 349.54 Kcal
% Daily Value*
Total Fat 38.84g 60%
Cholesterol 211.24mg 70%
Sodium 3161.72mg 132%
Potassium 502.99mg 11%
Total Carbs 16.38g 5%
Sugars 2.98g 12%
Dietary Fiber 0.98g 4%
Protein 56.48g 113%
Vitamin C 4.4mg 7%
Vitamin A 0.1mg 5%
Iron 4.2mg 23%
Calcium 1435.6mg 144%
Amount Per 100 g
Calories 162.53 Kcal (680 kJ)
Calories from fat 90.27 Kcal
% Daily Value*
Total Fat 10.03g 60%
Cholesterol 54.55mg 70%
Sodium 816.52mg 132%
Potassium 129.9mg 11%
Total Carbs 4.23g 5%
Sugars 0.77g 12%
Dietary Fiber 0.25g 4%
Protein 14.59g 113%
Vitamin C 1.1mg 7%
Iron 1.1mg 23%
Calcium 370.7mg 144%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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