Soft Chicken Tacos Recipe

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Soft Chicken Tacos
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Ingredients:

Directions:

  1. Place the chicken in a 3-qt. slow cooker. In a small bowl, combine the tomato sauce, chilies, onion, chili powder, Worcestershire sauce and garlic powder; pour over chicken. Cover and cook on low for 5-6 hours or until chicken is tender and juices run clear.
  2. Remove the chicken. Shred meat with two forks and return to the slow cooker; heat through. Spoon 1/2 cup chicken mixture down the center of each tortilla. Top with cheese, salsa, lettuce, tomato and sour cream if desired; roll up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 535.17 Kcal (2241 kJ)
Calories from fat 195.08 Kcal
% Daily Value*
Total Fat 21.68g 33%
Cholesterol 279.37mg 93%
Sodium 1250.92mg 52%
Potassium 847.1mg 18%
Total Carbs 52.21g 17%
Sugars 6.15g 25%
Dietary Fiber 5.23g 21%
Protein 32.98g 66%
Vitamin C 37.4mg 62%
Vitamin A 2.8mg 92%
Iron 8.7mg 48%
Calcium 334.3mg 33%
Amount Per 100 g
Calories 149.53 Kcal (626 kJ)
Calories from fat 54.5 Kcal
% Daily Value*
Total Fat 6.06g 33%
Cholesterol 78.06mg 93%
Sodium 349.51mg 52%
Potassium 236.68mg 18%
Total Carbs 14.59g 17%
Sugars 1.72g 25%
Dietary Fiber 1.46g 21%
Protein 9.21g 66%
Vitamin C 10.4mg 62%
Vitamin A 0.8mg 92%
Iron 2.4mg 48%
Calcium 93.4mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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