So-easy Blueberry Pie Recipe

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So-easy Blueberry Pie
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Ingredients:

Directions:

  1. Cream, cream cheese with confectioners sugar.
  2. Stir in 1/2 container Cool Whip.
  3. Fill bottom of graham cracker crusts with blueberry pie filling.
  4. Spoon cream cheese mixture over blueberry pie filling.
  5. Top with additional Cool Whip.
  6. Chill overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 513.29 Kcal (2149 kJ)
Calories from fat 187.18 Kcal
% Daily Value*
Total Fat 20.8g 32%
Cholesterol 44.85mg 15%
Sodium 186.59mg 8%
Potassium 79.86mg 2%
Total Carbs 81.36g 27%
Sugars 62.4g 250%
Dietary Fiber 0.46g 2%
Protein 2.93g 6%
Vitamin C 0.5mg 1%
Iron 0.9mg 5%
Calcium 38.9mg 4%
Amount Per 100 g
Calories 364.29 Kcal (1525 kJ)
Calories from fat 132.84 Kcal
% Daily Value*
Total Fat 14.76g 32%
Cholesterol 31.83mg 15%
Sodium 132.43mg 8%
Potassium 56.68mg 2%
Total Carbs 57.74g 27%
Sugars 44.29g 250%
Dietary Fiber 0.32g 2%
Protein 2.08g 6%
Vitamin C 0.3mg 1%
Iron 0.6mg 5%
Calcium 27.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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