Chocolate Cream Cheese Frosting Recipe

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Chocolate Cream Cheese Frosting
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Ingredients:

  • 1 (8 oz) package cream cheese
  • 1/4 cup confectioners' sugar

Directions:

  1. In double boiler melt chips and add heavy cream, mix until smooth take off of heat.
  2. In mixing bowl cream together sugar and cream cheese until smooth, slowly add chocolate mixture. Mixture will thicken up as the chocolate cools.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 511.82 Kcal (2143 kJ)
Calories from fat 275.16 Kcal
% Daily Value*
Total Fat 30.57g 47%
Cholesterol 24.1mg 8%
Sodium 34.33mg 1%
Potassium 20.94mg 0%
Total Carbs 73.24g 24%
Sugars 61.41g 246%
Dietary Fiber 3.94g 16%
Protein 0.77g 2%
Vitamin C 0.1mg 0%
Iron 4.7mg 26%
Calcium 15.8mg 2%
Amount Per 100 g
Calories 433.63 Kcal (1816 kJ)
Calories from fat 233.12 Kcal
% Daily Value*
Total Fat 25.9g 47%
Cholesterol 20.41mg 8%
Sodium 29.09mg 1%
Potassium 17.74mg 0%
Total Carbs 62.05g 24%
Sugars 52.02g 246%
Dietary Fiber 3.34g 16%
Protein 0.65g 2%
Vitamin C 0.1mg 0%
Iron 4mg 26%
Calcium 13.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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