Smothered Chicken (Using Leftover Chicken) Recipe

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Smothered Chicken (Using Leftover Chicken)
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Ingredients:

Directions:

  1. Melt butter in a skillet.
  2. Add onion and mushrooms and cook until onions are tender.
  3. Add gravy.
  4. Add chicken and mix into the sauce.
  5. Cover and cook until chicken is heated through.
  6. Top with parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 508.96 Kcal (2131 kJ)
Calories from fat 313.32 Kcal
% Daily Value*
Total Fat 34.81g 54%
Cholesterol 77.55mg 26%
Sodium 1053.51mg 44%
Potassium 627.77mg 13%
Total Carbs 27.16g 9%
Sugars 2.29g 9%
Dietary Fiber 1.17g 5%
Protein 24.13g 48%
Vitamin C 4.5mg 7%
Vitamin A 0.1mg 2%
Iron 2.1mg 12%
Calcium 48.6mg 5%
Amount Per 100 g
Calories 210.05 Kcal (879 kJ)
Calories from fat 129.31 Kcal
% Daily Value*
Total Fat 14.37g 54%
Cholesterol 32.01mg 26%
Sodium 434.79mg 44%
Potassium 259.08mg 13%
Total Carbs 11.21g 9%
Sugars 0.95g 9%
Dietary Fiber 0.48g 5%
Protein 9.96g 48%
Vitamin C 1.8mg 7%
Iron 0.9mg 12%
Calcium 20.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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