Smothered Beans with Leeks and Collard Greens Recipe

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Smothered Beans with Leeks and Collard Greens
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Ingredients:

Directions:

  1. Sort and wash beans; place in a large saucepan. Cover with water to 2 inches above beans; cover and let stand 8 hours. Drain beans. Add 1 quart water and return beans to pan. Bring to a boil over medium heat. Reduce heat, and simmer, partially covered, for 30 minutes. Cool. Drain beans in a colander over a bowl, reserving cooking liquid; set beans aside. Add enough water to cooking liquid to equal 3 cups; set aside.
  2. Heat the oil in a Dutch oven over medium-high heat. Add leeks, oregano, 1 teaspoon salt, and garlic; sauté 5 minutes or until leeks are tender. Reduce heat to low; cover and cook 10 minutes, stirring occasionally. Transfer leek mixture to a large bowl; add greens. Toss well to combine.
  3. Place half of greens mixture in bottom of Dutch oven; top with beans. Spread remaining greens mixture over beans. Sprinkle with 1/2 teaspoon salt and pepper. Pour reserved liquid over greens. Cover and simmer over medium heat 1 hour or until beans are tender, stirring once. Uncover and stir in tomatoes; simmer 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.63 Kcal (635 kJ)
Calories from fat 39.51 Kcal
% Daily Value*
Total Fat 4.39g 7%
Sodium 482.36mg 20%
Potassium 514.14mg 11%
Total Carbs 22.3g 7%
Sugars 1.51g 6%
Dietary Fiber 7.88g 32%
Protein 7.82g 16%
Vitamin C 24.8mg 41%
Iron 1.8mg 10%
Calcium 206.5mg 21%
Amount Per 100 g
Calories 63.96 Kcal (268 kJ)
Calories from fat 16.67 Kcal
% Daily Value*
Total Fat 1.85g 7%
Sodium 203.47mg 20%
Potassium 216.88mg 11%
Total Carbs 9.41g 7%
Sugars 0.64g 6%
Dietary Fiber 3.32g 32%
Protein 3.3g 16%
Vitamin C 10.5mg 41%
Iron 0.8mg 10%
Calcium 87.1mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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