Greek Sandwich with Feta Vinaigrette Recipe

Posted by
Rate It!
Greek Sandwich with Feta Vinaigrette
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. To prepare the vinaigrette, combine the first 7 ingredients in a medium bowl, stirring with a whisk.
  2. To prepare the sandwich, combine 1/4 teaspoon salt and pepper in a medium bowl. Place 2 tomato slices on each of 4 bread slices, and sprinkle evenly with half of the salt mixture. Arrange the cucumber slices over the tomato slices; sprinkle evenly with remaining salt mixture. Add arugula, onion, and chopped olives to the vinaigrette; toss to coat. Arrange the arugula mixture evenly over the cucumber slices. Top with the remaining bread slices.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.94 Kcal (1134 kJ)
Calories from fat 68.37 Kcal
% Daily Value*
Total Fat 7.6g 12%
Cholesterol 6.83mg 2%
Sodium 671.71mg 28%
Potassium 530.29mg 11%
Total Carbs 41.49g 14%
Sugars 7.65g 31%
Dietary Fiber 3.57g 14%
Protein 10.29g 21%
Vitamin C 25.3mg 42%
Iron 2.6mg 14%
Calcium 114.1mg 11%
Amount Per 100 g
Calories 93.94 Kcal (393 kJ)
Calories from fat 23.7 Kcal
% Daily Value*
Total Fat 2.63g 12%
Cholesterol 2.37mg 2%
Sodium 232.89mg 28%
Potassium 183.86mg 11%
Total Carbs 14.38g 14%
Sugars 2.65g 31%
Dietary Fiber 1.24g 14%
Protein 3.57g 21%
Vitamin C 8.8mg 42%
Iron 0.9mg 14%
Calcium 39.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top