Smoky Maple Baked Beans Recipe

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Smoky Maple Baked Beans
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Ingredients:

Directions:

  1. In a large pot, fry the bacon until it is almost crisp; remove from the pot and set aside.
  2. Add in the sausage and onion; saute, breaking up the sausage into small pieces until it is no longer pink and the onion is translucent; remove all of the fat from the pot.
  3. Add the reserved bacon, the ketchup, brown sugar, molasses, maple syrup, Worcestershire sauce, mustard, vinegar, and chile powder to the pot; bring to a boil, stirring until the mixture is incorporated.
  4. Add in the beans, stirring to combine and simmer 1 hour; serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 483.43 Kcal (2024 kJ)
Calories from fat 234.2 Kcal
% Daily Value*
Total Fat 26.02g 40%
Cholesterol 39.77mg 13%
Sodium 750.07mg 31%
Potassium 388.34mg 8%
Total Carbs 49.35g 16%
Sugars 26.37g 105%
Dietary Fiber 2.41g 10%
Protein 13.34g 27%
Vitamin C 10.7mg 18%
Iron 2.1mg 12%
Calcium 73.2mg 7%
Amount Per 100 g
Calories 286.79 Kcal (1201 kJ)
Calories from fat 138.94 Kcal
% Daily Value*
Total Fat 15.44g 40%
Cholesterol 23.59mg 13%
Sodium 444.97mg 31%
Potassium 230.38mg 8%
Total Carbs 29.28g 16%
Sugars 15.64g 105%
Dietary Fiber 1.43g 10%
Protein 7.91g 27%
Vitamin C 6.3mg 18%
Iron 1.3mg 12%
Calcium 43.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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